Banquet Supervisor Position in Halifax
Cherry Valley Hotel • halifax, Canada
Role Description
Become a key player at Westin Nova Scotian as a Banquet Supervisor. Your role is crucial in executing polished and professional events, ensuring guest satisfaction at every turn.
This dynamic leadership position involves coordinating all event aspects and guiding your team for optimal performance. You will manage setups, oversee service flow, and maintain high cleanliness and organization standards. Your strong communication and decision-making skills will be essential in this fast-paced environment.
Key Responsibilities:
• Manage setups and ensure events are executed flawlessly
• Train and assign tasks to team members effectively
• Monitor service throughout events and adjust as needed
• Handle alcohol inventory and documentation requirements
• Keep banquet spaces neat and fully stocked
Requirements:
• High school diploma; hospitality education preferred
• Minimum 2 years in food and beverage in a similar setting
• Banquet experience required; supervis...
This dynamic leadership position involves coordinating all event aspects and guiding your team for optimal performance. You will manage setups, oversee service flow, and maintain high cleanliness and organization standards. Your strong communication and decision-making skills will be essential in this fast-paced environment.
Key Responsibilities:
• Manage setups and ensure events are executed flawlessly
• Train and assign tasks to team members effectively
• Monitor service throughout events and adjust as needed
• Handle alcohol inventory and documentation requirements
• Keep banquet spaces neat and fully stocked
Requirements:
• High school diploma; hospitality education preferred
• Minimum 2 years in food and beverage in a similar setting
• Banquet experience required; supervis...