Chef de Cuisine (CDC) | Executive Chef- Viking Cruises - ONLY MEXICO | No visible tattoos allowed
Carsea β’ Mexico City, Mexico
Role Description
π§Ύ Culinary Opportunities β Executive Level (Viking Cruises Only)
Positions: Chef de Cuisine (CDC) | Executive Chef
Location: Shipboard
Eligibility: Mexico only
π― Position Overview
We are recruiting senior culinary leaders for Viking Cruises, a global ultra-luxury cruise line operating small ships with a strong fine dining focus and high service standards.
These roles require proven leadership, operational excellence, and consistency in delivering top-tier culinary experiences.
π§ Requirements by Role
Chef de Cuisine (CDC)
- 8β10+ years total culinary experience
- Minimum 2β3 years as CDC or Senior Sous Chef
- Proven ability to manage full kitchen operations or multiple outlets
- Strong exper...