Cook Specializing in Filipino Cuisine

Join the culinary team in a fast-paced restaurant focusing on Filipino cuisine. As a Cook, you will plan menus, prepare dishes, and manage kitchen operations seamlessly.
This position is ideal for candidates with a secondary school graduation certificate. You'll determine portion sizes, requisition supplies, and inspect kitchen areas for safety and hygiene. Additionally, training staff in food preparation and handling is key for maintaining high standards in our kitchen.
Key Responsibilities:
• Determine the size of food portions and costs
• Plan menus and estimate necessary food supplies
• Prepare dishes for customers with allergies
• Inspect kitchens and maintain cleanliness
• Train kitchen staff in cooking techniques
Requirements:
• Secondary school graduation certificate required
• Willingness to perform physically demanding tasks
• Ability to work under pressure in a fast-paced setting
• Strong attention to detail and organizational skills
• ...