Culinary Expert at Gros Morne Inn
Hospitality Newfoundland and Labrador • , nl, canada, Canada
Role Description
Become a culinary expert at Gros Morne Inn in Shoal Brook, Newfoundland, creating exquisite dishes in a vibrant restaurant setting. This seasonal role emphasizes fresh, local ingredients and a collaborative team atmosphere.
We are seeking a skilled food creator for our high-end kitchen at Gros Morne Inn. The ideal candidate will have a Food Safe Certificate, experience in fast-paced culinary settings, and the ability to maintain high sanitation standards. Responsibilities include meal preparation for guests, as well as assisting with special events and maintaining clean workspaces.
Key Responsibilities:
• Open and prepare the kitchen each day
• Create and serve lunches for guests
• Maintain inventory and report low stock items
• Ensure food quality and safety standards are met
• Collaborate with kitchen staff during service
Requirements:
• Food Safe Certificate and Smart Serve Certification
• Proven experience in a kitchen environment
• Excellent commun...
We are seeking a skilled food creator for our high-end kitchen at Gros Morne Inn. The ideal candidate will have a Food Safe Certificate, experience in fast-paced culinary settings, and the ability to maintain high sanitation standards. Responsibilities include meal preparation for guests, as well as assisting with special events and maintaining clean workspaces.
Key Responsibilities:
• Open and prepare the kitchen each day
• Create and serve lunches for guests
• Maintain inventory and report low stock items
• Ensure food quality and safety standards are met
• Collaborate with kitchen staff during service
Requirements:
• Food Safe Certificate and Smart Serve Certification
• Proven experience in a kitchen environment
• Excellent commun...