Culinary Team Supervisor
Petro-Canada • north vancouver, Canada
Role Description
Supervise a culinary team as a proactive Supervisor in food service. Coordinate schedules, manage supplies, and ensure top-quality service to customers on-site.
In this hands-on position, you will oversee the activities of food counter attendants and preparers while enforcing hygiene and safety procedures. Your tasks will include staffing, budgeting, and managing stock records in a physical and fast-paced work environment. Strong communication and flexibility are crucial as you adapt to meet operational needs.
Key Responsibilities:
• Supervise and coordinate food service staff
• Train staff in job duties and safety protocols
• Estimate ingredient needs and requisition supplies
• Address customer inquiries and maintain satisfaction
• Prepare and submit operational reports
Requirements:
• 1-2 years of food service experience
• Graduation from secondary school required
• Strong client focus and interpersonal skills
• Ability to perform in physically dem...
In this hands-on position, you will oversee the activities of food counter attendants and preparers while enforcing hygiene and safety procedures. Your tasks will include staffing, budgeting, and managing stock records in a physical and fast-paced work environment. Strong communication and flexibility are crucial as you adapt to meet operational needs.
Key Responsibilities:
• Supervise and coordinate food service staff
• Train staff in job duties and safety protocols
• Estimate ingredient needs and requisition supplies
• Address customer inquiries and maintain satisfaction
• Prepare and submit operational reports
Requirements:
• 1-2 years of food service experience
• Graduation from secondary school required
• Strong client focus and interpersonal skills
• Ability to perform in physically dem...