Director of Food Services at Stillwood (Cultus)

Overview

Lead dining operations as the Food Services Director at Stillwood Camp & Conference Centre, Cultus Lake, BC. Focus on team culture, budget management, and large-scale meal planning. This full-time leadership role emphasizes overseeing kitchen and dining operations for over 300 guests per meal. You will manage menu planning, budgeting, and regulatory compliance, while fostering a mission-driven environment aligned with Christian values. The ideal candidate possesses strong organizational skills and experience in commercial kitchen operations, with hands-on food preparation as a key responsibility.

Responsibilities

• Lead and mentor kitchen staff and volunteers
• Oversee all food service operations and dining facilities
• Plan menus and manage large-scale meal production
• Manage budgets, purchasing, and inventory
• Ensure compliance with health and safety regulations

Qualifications

• Vibrant...