Executive Chef Role at Dorian & Courtyard
Concord Hospitality Enterprises • calgary, Canada
Role Description
Lead the culinary excellence at Dorian & Courtyard as Executive Chef. Ensure top-quality food and a vibrant culinary culture while nurturing a skilled kitchen team.
In this pivotal role, you will manage the kitchen, focusing on creativity and the preparation of extraordinary menu items. The ideal candidate will have a Red-Seal certification and two years of leadership experience in an upscale hotel, particularly in a fine dining setting. Your responsibilities will include menu innovation, team development, and maintaining the highest hygiene standards.
Key Responsibilities:
• Innovate menu items highlighting local ingredients
• Test products to ensure consistent quality
• Audit offerings based on customer feedback
• Train and guide culinary team effectively
• Manage requisitioning and food cost control
Requirements:
• Minimum two years leading a fine dining kitchen
• Strong leadership and communication abilities
• High reliability and work ethic under p...
In this pivotal role, you will manage the kitchen, focusing on creativity and the preparation of extraordinary menu items. The ideal candidate will have a Red-Seal certification and two years of leadership experience in an upscale hotel, particularly in a fine dining setting. Your responsibilities will include menu innovation, team development, and maintaining the highest hygiene standards.
Key Responsibilities:
• Innovate menu items highlighting local ingredients
• Test products to ensure consistent quality
• Audit offerings based on customer feedback
• Train and guide culinary team effectively
• Manage requisitioning and food cost control
Requirements:
• Minimum two years leading a fine dining kitchen
• Strong leadership and communication abilities
• High reliability and work ethic under p...