Kitchen Manager
The Canadian Brewhouse • victoria, Canada
Role Description
Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back‑of‑house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself.
Safety and cleanliness are cornerstones of our food program, and we expect each of our team members to hold them both in high regard and take good care of themselves, their fellow BrewCrew team, our guests, and our house.
Kitchen Manager
Responsibilities
- Coach, lead, and mentor a team of cooks
- Ensure proper training of back‑of‑house team members
- Maintain a safe, sanitary, and clean work environment
- Foster positive relationships between front‑of‑house and back‑of‑house teams
- Schedule effectively based on sales forecasts
- Maintain standards for purchasing, orde...