Kitchen Supervisor – Lead & Train Culinary Team

Fromagerie Montebello in Montebello, Colombia seeks a Food Service Supervisor to manage food preparation and coordinate staff in a cafeteria setting. The ideal candidate will have at least 2 years of experience and a secondary school diploma.

The role requires supervising 3-4 staff members, ensuring quality standards, and managing food supplies. Benefits include free parking and paid time off for volunteering or personal days.