Lead Line Cook — Fast-Paced Kitchen Expert

A recruitment agency is looking for a skilled Line Cook for a restaurant in Sarnia, Ontario. The ideal candidate will have at least one year of experience in a fast-paced kitchen environment and must hold a secondary school graduation certificate. Responsibilities include preparing and cooking meals, supervising kitchen staff, and maintaining cleanliness. The position offers 30 to 40 hours of work per week at a competitive hourly wage. Interested candidates, including residents and newcomers to Canada, are encouraged to apply.
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