Line Cook - BIRDIES Eats and Drinks

Currently seeking both experienced and inexperienced individuals who are ambitious, hungry to learn and eager to grow.

Our sous chef team is equipped to conduct industry leading training to teach you the skills you need in order to be a successful cook. Whether you have years of experience, or have never cooked professionally before, we have a place for you.

The BIRDIES Kitchen Partner is

• is hungry to learn and grow
• is driven to succeed
• loves working with people
• currently lives in Vancouver with a valid work permit or permanent residency