Line Cook

SSP Canada operates multiple restaurants inside the Toronto Pearson airport. Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every expert has the product and tools easily accessible during their shift. Take the next step in your culinary career by joining our team! We have a unique work environment that you’ll only experience at SSP America!

Here are a few things you can expect as a Line Cook with SSP Canada:

• Follows the recipes, checks the portion of the recipes, the garnishes and presents the dishes ordered.
• Handles, stores and rotates stored products properly.
• Ensures regular maintenance, cleaning and proper functioning of assigned equipment and machines.
• Completes opening / closing procedures
• Places all the utensils used during the shift in its place, cleans and tidies up its work area as well as the sto...