Manager, Finance- Food Service On Premise

Role Overview

The Finance Manager – FSOP is responsible for leading the management of Customer Direct Marketing Expense (DME), stakeholder engagement costs, T&E, other operating expenses, and all accounting matters related to FSOP. This role leads key initiatives to maintain and enhance financial models, tools, and analytics that support customer financial analysis and performance management. The Finance Manager – FSOP has one direct report and serves as the primary finance business partner to the VP, Sales – FSOP.

Role Details

• Work location – Toronto, ON.
• Hybrid environment – 3 days in office, 2 days from home.
• Salary – $108,000–$125,000 annually.
• Posting close date – June 20, 2026.

Key Responsibilities

• Lead P&L development, analysis, and performance reporting, delivering clear insights versus plan, forecast, and prior year.
• Ensure timely and accurate delivery of monthly fin...