Restaurant General Manager

About Us

We are committed to providing our guests with an unparalleled dining experience that exceeds expectations. Our brand is synonymous with quality, innovation, and outstanding service, and we are thrilled to bring this premium experience to Fort Saskatchewan.

Role Overview

As a Restaurant Manager, you will play a pivotal role in ensuring the success of our new location in Fort Saskatchewan. You will lead a team dedicated to delivering exceptional guest service while upholding the highest standards of quality and efficiency. With a people‑first approach to leadership, you will inspire and motivate your team to excel in every aspect of their roles, fostering a positive and inclusive work environment.

Responsibilities

• Lead and manage daily operations of the restaurant, including staffing, scheduling, and inventory management.
• Provide hands‑on support to team members, ensuring seamless execution of service standards....