Restaurant Operations Manager Position
PHOXPRESS LTD. • city of leduc, Canada
Role Description
Lead daily restaurant operations as a Restaurant Manager, ensuring top-notch service and team performance. You'll oversee staff training, menu adjustments, and budget management.
To thrive in this role, you'll need a secondary school graduation certificate and solid experience in restaurant management. Monitor revenues, manage costs, and implement operational procedures while fostering a positive environment for staff and customers. Your ability to address complaints and create effective marketing strategies will directly impact success.
Key Responsibilities:
• Evaluate and enhance daily restaurant operations
• Recruit, train, and supervise a team of 5-10 staff
• Monitor revenues and adjust food preparation methods
• Organize inventory and ensure adherence to health regulations
• Address customer complaints and provide exceptional service
Requirements:
• Secondary school graduation certificate required
• 1-2 years of restaurant management experience
•...
To thrive in this role, you'll need a secondary school graduation certificate and solid experience in restaurant management. Monitor revenues, manage costs, and implement operational procedures while fostering a positive environment for staff and customers. Your ability to address complaints and create effective marketing strategies will directly impact success.
Key Responsibilities:
• Evaluate and enhance daily restaurant operations
• Recruit, train, and supervise a team of 5-10 staff
• Monitor revenues and adjust food preparation methods
• Organize inventory and ensure adherence to health regulations
• Address customer complaints and provide exceptional service
Requirements:
• Secondary school graduation certificate required
• 1-2 years of restaurant management experience
•...